How to Make the Ultimate Avocado Sandwich Recipe in 5 Easy Steps

Ingredients

1 tablespoon of mayonnaise 2 slices of bread 1 avocado Salt and pepper to taste  Lemon juice Tomatoes Onion Fresh herbs for garnish

Removing an Avocado Pit

Place the ripe fruit on a chopping board to remove the seeds from the avocado. Cut the avocado from the middle with a knife and divide it into two parts. Twist to separate the two halves, then carefully remove the seeds.

Mash

Mash the avocado with a fork until it's smooth but still has some shine.

Add Flavors

Mix chopped onions, chili, coriander, and a squeeze of lemon juice into the avocado. Season with salt and pepper, then stir in 2 teaspoons of olive oil.

Blend Avocado

Make sure the avocado is well mixed and mashed thoroughly during the process.

Sauté In The Pan

Heat a griddle on medium flame and gently press the sandwich onto the hot griddle. After 2 to 3 minutes, check and then flip the sandwich so that it cooks on the other side as well.

Serve

Cut the sandwiches into triangles or skewers and serve hot with dips and sauces of your choice.

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